Turkish cuisine is rich in deep cultural and historical roots, with a wide range of delicious dishes and snacks. One of the hidden gems of this cuisine is Çeciir. This healthy and versatile snack, cherished for generations, embodies the essence of Turkish traditions while offering significant health benefits. Origins of Çeciir Çeciir is also called a “Turkish superfood” and is of Anatolian origin. The farmers and shepherds of long ago relied on this snack, which had high energy levels and was easy to carry around. It has become an often-desired treat across the country of Turkey, particularly to be shared…
